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In den letzten Jahren hat der Anteil von Isolaten an Enterobakterien (z.B. Escherichia coli, Klebsiel a spp. oder Enterobacter cloacae), die gegen al e Cephalosporine resistent sind, zugenommen bzw. sich auf hohem Niveau eingependelt (siehe Abbildungen). Diese Zunahme ist nicht nur in Krankenhäusern zu beobachten, sondern findet zeitgleich im ambulanten Bereich statt. Es wird daher vermutet,